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  • Accommodations

    Relax & enjoy.

    Accommodations 
    for your cycling holiday

    A hotel or a campsite is more than just an accommodation.

    They are places of retreat, rest and relaxation. With a stay in a comfortable room or a place in the middle of nature, you leave your everyday life behind. There you will find protection and time to regenerate during a cycling trip. In addition, these accommodations are visited mostly by people like you. Get to know them and make your cycling holiday something very special.

    Velontour destinations

    in Austria, Italy, Germany, Switzerland, Slovenia, and Liechtenstein

    Velontour combines activity with pleasure.

    Velontour bringing you close to landscapes and their nature. A multifaceted cycling holiday is on the agenda.

    Leisure experts

    Kulinarik Fischerhütte am Toplitzsee © TVB Ausseerland - Salzkammergut - Katrin Kerschbaumer

    The Aussee char is particularly tasty. A Styrian speciality with a fine, delicate note. The typical light-pink meat of this fish is simply delicious! The wonderful view is a dream! And how about accompanying it with a glass of white wine?

    The Aussee char

    AustriaStyria,

    Genuss und Kulinarik in der Oststeiemark © Velontour

    From quaint alpine huts and wine taverns to gourmet restaurants: the regional specialities of Eastern Styria will inspire you. A pleasure for all the senses!

    Culinary Garden

    AustriaStyria, East Styria

    Schaffhauser Geheimnis © Confiserie Reber

    The sweet Schaffhausen speciality that no one can resist. The delicate hazelnut and almond biscuits with buttercream filling are baked at Confiserie Reber.

    Schaffhausen secret

    SwitzerlandEastern Switzerland, SchaffhauserLand

    Genuss Radtour in Bad Tatzmannsdorf © Roland Unger

    Every year at the end of September you can sample, buy and enjoy the best products and discover the taste of the region at the traditional Schmatz in Tatz gourmet market. Sampling the best wines, chatting with friends and experiencing living traditions – all under the motto “Slow down and relax”.

    Schmatz in Tatz – regional gourmet market

    , Southern Burgenland

    Kulinarik und Genuss in Slowenien © Velontour

    A glimpse into the diversity of culinary delights can be found at the numerous culinary festivals & events. Such as the Restaurant Week in spring & autumn, the Open Kitchen in Ljubljana, the Beer & Burger Fest, or the Festival Vinska Vigred for wine lovers.

    Culinary Highlights

    ,

    Tafeln im Weinviertel © Weinviertel Tourismus - Christine Wurnig

    In the Weinviertel, top chefs and winemakers offer a 5-course menu with wine pairing and music under the open sky. Unique locations, ambiance, cuisine, Weinviertel wines, and hospitable hosts promise unforgettable summer evenings in Austria’s largest wine-producing region.

    Dining in the Weinviertel

    AustriaLower Austria, Weinviertel

    Erdbeeren © Rosalia Neufelder See

    The region’s biggest and sweetest treat is the Wiesener “strawberry”. The wonderful scent of the sun-ripened fruits and the sparkling Rosalia Frizzante rosé make your mouth water. If it were not a strawberry, you would have to address it like royalty.

    Culture meets culinary delights

    AustriaBurgenland, Central Burgenland – Rosalia

    Biergenuss im Mühlviertel © Patrick Langwallner

    Brewing art and beer enjoyment are integral to Mühlviertel, much like its hills and granite. It’s as synonymous as “Amen” to a prayer. In this region, where beer has been brewed for over 500 years, it proudly identifies itself as a global hub for beer and takes pride in being home to Austria’s largest hop cultivation region.

    Brewing Art & Beer Enjoyment

    ,

    Steckerlfisch von Theresia Palmethofer © Lisa Eiersebner

    Creative dishes were created during the Mostviertel field experiments: feta cheese in ash with chive pesto, char served on a blood sausage and einkorn wheat risotto, and Traisen valley asparagus on nettles served with an Ötscher soil espuma.

    Mostviertel field experiments

    AustriaLower Austria, Mostviertel

    Genuss und Kulinarik in Nordburgenland © Velontour

    Specialities from Grey cattle, ham from the water buffalo or bacon and spreads from the Mangalica pig as well as fresh bread from the local baker.

    Culinary delights at Lake Neusiedl

    , Lake NeusiedlBurgenland