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  • Accommodations

    Relax & enjoy.

    Accommodations 
    for your cycling holiday

    A hotel or a campsite is more than just an accommodation.

    They are places of retreat, rest and relaxation. With a stay in a comfortable room or a place in the middle of nature, you leave your everyday life behind. There you will find protection and time to regenerate during a cycling trip. In addition, these accommodations are visited mostly by people like you. Get to know them and make your cycling holiday something very special.

    Velontour destinations

    in Austria, Italy, Germany, Switzerland, Slovenia, and Liechtenstein

    Velontour combines activity with pleasure.

    Velontour bringing you close to landscapes and their nature. A multifaceted cycling holiday is on the agenda.

    Leisure experts

    Buschenschankjause © Schilcherland Steiermark - Lupi Spuma

    The Schilcherland Styria is a Garden of Eden and hub of culinary powerhouses that can be experienced up close on the 40 km long Schilcher Wine Route.

    The Schilcher

    AustriaStyria,

    Weingut Thallern © Niederösterreich Werbung - Andreas Hofer

    Come and visit one of the oldest and most traditional vineyards in Austria! The Freigut Thallern – in the heart of the sun-spoilt reed landscape south of Vienna.

    Freigut Thallern

    AustriaLower Austria, The Vienna Woods

    Uhudler © Burgenland Tourismus Birgit Machtinger

    The Uhudler is a typical wine speciality from the Südburgenland. It is made from unprocessed grape varieties such as Ripatella, Delaware, Concordia and Elvira, which have been grown here for over 100 years.

    Speciality Uhudler wine

    AustriaBurgenland, Southern Burgenland

    Blaufränkischland © Burgenland Tourismus - stillsandemotions

    The entire region is closely linked to wine – both in Blaufränkischland Mittelburgenland and in Rosalia, Austria’s only Rosé DAC region.

    Fine wines and culinary delicacies

    AustriaBurgenland, Central Burgenland – Rosalia

    Almkulinarik by Richard Rauch © Martin Huber

    4-toque chef Richard Rauch has developed excellent alpine dishes for the Schladming-Dachstein region. Creative delicacies are conjured up together with the local innkeepers.

    Alpine cuisine by Richard Rauch

    AustriaStyria, Schladming-Dachstein

    Erdbeeren © Rosalia Neufelder See

    The region’s biggest and sweetest treat is the Wiesener “strawberry”. The wonderful scent of the sun-ripened fruits and the sparkling Rosalia Frizzante rosé make your mouth water. If it were not a strawberry, you would have to address it like royalty.

    Culture meets culinary delights

    AustriaBurgenland, Central Burgenland – Rosalia

    Genuss und Kulinarik in Nordburgenland © Velontour

    Specialities from Grey cattle, ham from the water buffalo or bacon and spreads from the Mangalica pig as well as fresh bread from the local baker.

    Culinary delights at Lake Neusiedl

    , Lake NeusiedlBurgenland

    Knappenwirt Küchenchef Michael © Michael Hebenstreit

    When preparing his dishes, Toque-chef Michael Lohr places particular emphasis on regionality and seasonal products.

    Knappenwirt – modern cuisine meets Styrian home cooking

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