Accommodations
Relax & enjoy.
Accommodations
for your cycling holiday
A hotel or a campsite is more than just an accommodation.
They are places of retreat, rest and relaxation. With a stay in a comfortable room or a place in the middle of nature, you leave your everyday life behind. There you will find protection and time to regenerate during a cycling trip. In addition, these accommodations are visited mostly by people like you. Get to know them and make your cycling holiday something very special.
Our accommodations
The perfect accommodation for your bicycle holiday.
It's the most important part, since it contributes significantly
to your well-being. Our accommodations offer cyclists and
gourmets everything your heart desires. However, you have
to choose yourself.
Velontour destinations
in Austria, Italy, Germany, Switzerland, Slovenia, and Liechtenstein
Velontour combines activity with pleasure.
Velontour bringing you close to landscapes and their nature. A multifaceted cycling holiday is on the agenda.
Leisure experts
Come and visit one of the oldest and most traditional vineyards in Austria! The Freigut Thallern – in the heart of the sun-spoilt reed landscape south of Vienna.
Freigut Thallern
AustriaLower Austria, The Vienna Woods
Every year at the end of September you can sample, buy and enjoy the best products and discover the taste of the region at the traditional Schmatz in Tatz gourmet market. Sampling the best wines, chatting with friends and experiencing living traditions – all under the motto “Slow down and relax”.
Schmatz in Tatz – regional gourmet market
, Southern Burgenland
Most is a typical Upper Austrian beverage. Fine-bubbled, refreshing, powerful, and fruity-tart, it not only characterizes the drink menus of local inns but also, thanks to the many fruit trees used for making Most, the landscape and cuisine of the region.
Mostig guat
AustriaUpper Austria, Vitalwelt Bad Schallerbach
For Silvia Schneider, enjoying a Danube trout on an idyllic terrace with views of the Danube is a true moment of pleasure.
Where clear spring water flows down from the wooded banks of the Danube, those trout are raised, which are tasty and prepared with much love and can be enjoyed wonderfully on a terrace with a view of the Danube.
The region’s biggest and sweetest treat is the Wiesener “strawberry”. The wonderful scent of the sun-ripened fruits and the sparkling Rosalia Frizzante rosé make your mouth water. If it were not a strawberry, you would have to address it like royalty.
Culture meets culinary delights
AustriaBurgenland, Central Burgenland – Rosalia
The “cradle” of the apricot lies in China. The fruit was cultivated there 4,000 years ago before Alexander the Great brought it to Europe. The Romans brought it to the Wachau, where it has been cultivated for around 2,000 years. Since 1996, the name “Wachauer Marille g.U.” has been a protected designation of origin within the EU.
Wachau apricot
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A glimpse into the diversity of culinary delights can be found at the numerous culinary festivals & events. Such as the Restaurant Week in spring & autumn, the Open Kitchen in Ljubljana, the Beer & Burger Fest, or the Festival Vinska Vigred for wine lovers.
Culinary Highlights
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The Gewürztraminer effectively has taken root all over the world and is an undisputed icon here in Tramin, the place that gave the wine its name. And that’s exactly how it’s handled, this golden white wine that is believed to be so many things.
The Gewürztraminer
ItalySouth Tyrol, Tramin – Lake Kaltern
