Inn Cycle Path
From St. Moritz (Maloja pass) to Innsbruck or Rosenheim
Price: ab 840.00 €
Inn Cycle Path
“It‘s not just a bike tour, but a story to tell” – this is how you could briefly characterise this route from the start of the Inn cycle path to Innsbruck or Rosenheim. Accompanied by numerous three-thousand metre mountain peaks, you will first cycle along the still playfully splashing Inn-Bach (Stream – as it is yet to become a river), past the Engadine lakes and through rugged cliffs to Tyrol where the Inn cycle path usually nestles close, to the now, river Inn. The Inntal (Inn Valley) now expands significantly before you reach the Tyrolean capital of Innsbruck. The Alpine metropolis of Innsbruck sits gently in the Inn valley and offers visitors its cultural treasures. Innsbruck could be the destination of your trip or you can continue your journey downstream to the ‘salt‘ city of Hall. with its famous towers from the historic ‘Mint‘, be enchanted by the fairy-tale garden of the Swarovski Giant in Wattens or roam the glassblowing town of Rattenberg.
Like graceful pearls, historically important villages line the Inn river and grace the route from Innsbruck to Rosenheim. With a last view of the Castle Fortress in Kufstein, say goodbye to the Tyrolean mountain scenery and cycle majestically along the Inn towards your destination of Rosenheim!
- Accommodation in carefully selected hotels / guesthouses of the 3 & 4-star category
- 6 (to Innsbruck) and 8 (to Rosenheim) overnight stays with rich breakfast buffet
- Luggage transport from accommodation to accommodation
- Bus transfer from St. Moritz to the Maloja Pass
- Shuttle transfer between Martina and Pfunds
- Detailed tour information I GPS data available on request
- Tourist tax is included for all accommodation
- Service-Telephone daily between 8:30 and 18:30
Yellow, red, blue, dotted, small, large, round and oblong, waxy and floury anyway – potato varieties are like stars in the sky. For Hans Moser and Andrea, this is always an incentive to cultivate unusual “newcomers” in addition to popular standard varieties here in Salzburg’s Lungau region every year.
, Salzburger Lungau Katschberg
In my bag I have a surprise for leisure cyclists – a regional snack and a good Styrian wine. I won’t say when and where I show up with my picnic hamper.
BIKE-butler Seppi Gombocz
, Bad Radkersburg
The whitefish innkeepers at Lake Millstatt do what their ancestors used to do: Every day they take the whitefish from the floating nets and process it straightaway. What the emperor used to enjoyed is still considered a delicacy today.
Whitefish innkeepers at Lake Millstatt
, Lake Millstatt
Exclusively using natural hops, the specially developed method of open fermentation and the particularly long fermentation time according to the Slow Brewing philosophy make Trumer Pils a top representative of its genre.
Trumer Private Brewery
, Salzburger Seenland
When preparing his dishes, Toque-chef Michael Lohr places particular emphasis on regionality and seasonal products.
Knappenwirt – modern cuisine meets Styrian home cooking
Chef Stefan Csar serves extraordinary regional 3-Toque cuisine on international level. The icing on the cake of every visit to the Ratschen restaurant are the unconventional Wachter Wiesler wines.
, Southern Burgenland
Specialities from Grey cattle, ham from the water buffalo or bacon and spreads from the Mangalica pig as well as fresh bread from the local baker.
Culinary delights at Lake Neusiedl
, Lake NeusiedlBurgenland
The Schilcherland Styria is a Garden of Eden and hub of culinary powerhouses that can be experienced up close on the 40 km long Schilcher Wine Route.
AustriaStyria, Schilcherland Steiermark
The cheese dairy offers visitors the opportunity to look over the shoulders of the cheesemakers as they produce 25 different types of cheese. The different products can be sampled in the adjacent bistro.
Alpine dairy Three Peaks – cheese factory
, Niederdorf – 3 Zinnen
Free range eggs, handmade spelt pasta, homemade cheese, honey as well as seasonal products such as apples and homemade spreads characterise Maria Riepertinger’s Wastlhof farm. Best of all, the farm is located on the “Direct Marketers Bike Route in Prien”.
Wastlhof – Maria Riepertinger
Every year at the end of September you can sample, buy and enjoy the best products and discover the taste of the region at the traditional Schmatz in Tatz gourmet market. Sampling the best wines, chatting with friends and experiencing living traditions – all under the motto “Slow down and relax”.
Schmatz in Tatz – regional gourmet market
, Southern Burgenland
The region’s biggest and sweetest treat is the Wiesener “strawberry”. The wonderful scent of the sun-ripened fruits and the sparkling Rosalia Frizzante rosé make your mouth water. If it were not a strawberry, you would have to address it like royalty.
Culture meets culinary delights
AustriaBurgenland, Rosalia Lake Neufelder See
Impressions of the trip.
The ideal accommodation is where you feel comfortable.
It serves to retreat, to relax, to switch off.
It is an essential part of a perfect cycling holiday.
Choose one that suits you.