Kolberbräu

Whether Biedermeier or country house style, guests feel at home in the cosily furnished rooms right from the start and are looked after by the Posthotel Kolberbräu team in a friendly and excellent manner for more than 400 years – hardly any other hotel in Tölz can look back on such a long tradition as the Posthotel and Gasthaus Kolberbräu. The fact that tradition is an obligation is also reflected in the restaurant, which serves the best Bavarian cuisine. The restaurant is known far beyond the city limits for its excellent regional cuisine and tasteful ambience. Whether in the warm, cosy dining room in winter or in the sunny old town beer garden in front of the building in summer: guests enjoy local, freshly prepared (Bavarian and national) delicacies.