• Suche
  • Algunder Ziegenfrischkäse mit Himbeere und Waldhonig mit Rosmarineis © Alois Haller

    Algund goat’s cream cheese with raspberries and wood honey with rosemary ice creams

    Recipe of the region Algund


    Goat’s cream cheese

    50 g Algund fresh goat cheese
    50 g mascarpone
    60 g egg white
    100 g cream
    Salt, pepper, nutmeg

    Salted short pastry biscuits

    100 g butter
    50 g sugar
    20 g milk
    1 egg
    180 g flour

    Rosemary ice cream

    100 g cream
    125g milk
    45 g sugar
    15 g glucose
    40 g egg yolk pasteurised
    1 pinch salt, vanilla pod

    Preparing the goat’s cream cheese

    Use a hand blender to mix everything to a creamy mixture and season with salt, pepper and nutmeg. Place in oven at 80 degrees for 40 minutes to set, then whisk again until creamy.

    Salted short pastry biscuits

    Put the flour in a bowl. Cut the butter into cubes, add the milk, sugar, egg and salt and quickly form into a dough using your hands. Wrap in clingfilm and leave in the fridge for 30 minutes. Roll out to a thickness of 4 cm and coat with milk. Bake in the oven at 165 degrees (circulating air) for 13 minutes until golden yellow.

    Rosemary ice cream

    Bring the cream, milk, glucose, sugar and vanilla to the boil. Then add the egg yolk and heat it to 80 degrees (until it has thickened). Add 30 g of the rosemary needles to the mixture and leave in the fridge for 2 hours. Then sieve the mixture and freeze in an ice cream machine.

    Recipe of the region Algund »

    Algunder Ziegenfrischkäse mit Himbeere und Waldhonig mit Rosmarineis © Alois Haller

    Warm up the wild honey. Wash and dry the raspberries.

    To serve: put the salted short pastry biscuits on a plate. Place the raspberries and goat’s cream cheese on top to form a small pyramid. Add the warm honey to the plate using a spoon and place the rosemary ice cream next to it.

    Recipe from Alois Haller

    More recipes

    Immerse yourself fully in the cycling destination. Get to know its culture and people. Be aware of its special features. Make every minute of your cycling holiday a pleasure.

    A bicycle tour becomes a pleasure when you combine it with a stop for a bite to eat.

    Discover the best travel destinations

    Get inspired by our regions
    for your next holiday.