Tours
Experience gusto, culture, nature
Experience bike tours with all your senses
A bicycle equals a piece of freedom.
With little effort, a bicycle carries you long distances. It is fast and lets you take breaks wherever and whenever you want. Velontour also gives you freedom. The freedom to choose your favorite tour and stop off on the route wherever you like. Do you like it quaint and prefer to take a break in a mountain hut? Do you prefer modern gourmet restaurants? Or do you favour exploring different sights during a bike tour? It doesn't matter - you decide.
Cycling tours at a glance
So many bike tours, so much to discover. Natural landscapes, culinary stops, cultural highlights. Around lakes, across vineyards or rather from one delicacy to the next? All you have to do is decide.
Velontour destinations
in Austria, Italy, Germany, Switzerland, Slovenia, and Liechtenstein
Velontour combines activity with pleasure.
Velontour bringing you close to landscapes and their nature. A multifaceted cycling holiday is on the agenda.
Leisure experts
Love for Eastern Styria goes through the stomach: inns, wine taverns, Buchteln, apple strudel, Stollenkäse, ALMO beef, Hirschbirne & wine – pure delight!
Culinary Garden
AustriaStyria, East Styria
Kaltern on the South Tyrolean Wine Road is considered one of the most traditional and beautiful wine villages in the world. One of the region’s signature wines is Kalterersee.
Lake Caldaro Wine
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4-toque chef Richard Rauch has developed excellent alpine dishes for the Schladming-Dachstein region. Creative delicacies are conjured up together with the local innkeepers.
Alpine cuisine by Richard Rauch
AustriaStyria, Schladming-Dachstein
This Bavarian specialty made of choux pastry is a classic! Super delicious and huge are these cream puffs in the mountain inn Almhütte with its own confectionery – rightly also called Windbeutelalm.
The Almhütte
GermanyBavaria,
Klagenfurt am Wörthersee is the flavourful centre of the Alps-Adriatic region, where Austrian, Slovenian and Italian influences meet.
Alps-Adriatic cuisine
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The Grado specialities are full of flavours and culinary tradition that are passed on from one generation to the next – with freshly caught fish, wine and typical white asparagus. And don’t forget: the Santonego – a high quality grappa.
Enjoyment by the Adriatic Sea
Italy,
As the only manufactory in Austria, the Mandlberggut combines two distilleries:
The Dachstein Distillery and Mountain Pine Distillery.
Mandlberggut Distillery
AustriaSalzburg, Radstadt
Creative dishes were created during the Mostviertel field experiments: feta cheese in ash with chive pesto, char served on a blood sausage and einkorn wheat risotto, and Traisen valley asparagus on nettles served with an Ötscher soil espuma.
Mostviertel field experiments
AustriaLower Austria, Mostviertel
Ancient wine culture meets ultra-modern wineries, venerable customs meet elegant wine events, and the finest white wines meet the down-to-earth conviviality of the Heurigen.
Wine with history
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The Uhudler is a typical wine speciality from the Südburgenland. It is made from unprocessed grape varieties such as Ripatella, Delaware, Concordia and Elvira, which have been grown here for over 100 years.
Speciality Uhudler wine
AustriaBurgenland, Southern Burgenland
Relax
& enjoy
Our bike hotels are the perfect starting point for exploring the surrounding regions in a sporty, cultural, scenic, and culinary way. From charming inns to 4-star hotels offering all the amenities a cyclist could wish for, our ideally located, bike-friendly accommodations are tailored to meet the specific needs of cycling enthusiasts. Here, activity, relaxation, and enjoyment come together to create a truly unique holiday experience.
